Three decades ago, Robert T. Fraley helped invent the genetically modified seeds that have become a $17-billion global industry and ushered in a new era of agricultural productivity. So it’s little surprise that this longtime Monsanto Co. executive doesn’t want the crops dubbed Frankenfood, which is what critics like to call them.
Three decades ago, Robert T. Fraley helped invent the genetically modified seeds that have become a $17-billion global industry and ushered in a new era of agricultural productivity. So it’s little surprise that this longtime Monsanto Co. executive doesn’t want the crops dubbed Frankenfood, which is what critics like to call them.
Fraley retired in June as Monsanto’s chief technology officer but says he will continue to be an evangelist for the scientific advancements that he says turbo-charged harvests and helped farmers stay a few steps ahead of Mother Nature. GMOs have become Fraley’s legacy, and he’s convinced the world will need more such innovations to keep pace with the demand for more food as populations and incomes grow.
“There are so many examples where science can be slowed down or thwarted because of inaccurate information,” such as the efficacy of vaccines or the impacts of climate change, Fraley, 65, said by telephone from Monsanto headquarters in Saint Louis. “We’re living in a time where there’s spectacular advances, and the biggest challenge is making sure they can benefit consumers.”
See full article at Business Mirror