JAKARTA, Indonesia, Aug. 4, 2020 /PRNewswire/ Golden Agri-Resources (GAR) latest Sustainability Report entitled Staying the Course details GAR’s commitment to continued implementation of the GAR Social and Environmental Policy (GSEP). Published amidst the COVID-19 pandemic, the report also provides a snapshot of the company’s efforts to support employees and communities during the outbreak.
JAKARTA, Indonesia, Aug. 4, 2020 /PRNewswire/ Golden Agri-Resources (GAR) latest Sustainability Report entitled Staying the Course details GARs commitment to continued implementation of the GAR Social and Environmental Policy (GSEP). Published amidst the COVID-19 pandemic, the report also provides a snapshot of the company’s efforts to support employees and communities during the outbreak.
A member of a working group in Central Kalimantan is plucking pepper, one of the agriculture commodity that they grow together with GAR as part of the alternative livelihood programme.
Community in Ketapang, West Kalimantan, reap the benefit fro alternative livelihood programme from GAR that helps to improve their economy and food security through agriculture and farming.
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